With more than 200 recipes of Minnesota tradition, this top-selling cookbook demonstrates how practical hot dishes can be and teaches how anyone can master the one-dish-complete-meal system.

Theresa Millang was a popular and versatile cookbook author. She wrote successful cookbooks on muffins, brownies, pies, cookies, cheesecake, casseroles, and several on Cajun cooking. She cooked on television and contributed many recipes to food articles throughout the USA. Her other cookbooks included the Fruits & Favorites Cookbooks series.

Karen Corbett has always enjoyed cooking. She was the baker at a school for a year, as well as a head cook at a camp for five years. She lives in Minnesota with her husband, Dan. They have two children and five grandchildren.

Introduction...8
Poultry